Amount of Total lipid (fat) in Spices, coriander seed
Spices and Herbs
In 100 g (Grams) of Spices, coriander seed there is 17.77 g of Total lipid (fat). Change amount
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Total lipid (fat)
Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Spices, coriander seed.
Fat, beef tallow
|
100 g
|
100%
|
Lard
|
100 g
|
100%
|
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)
|
100 g
|
100%
|
Oil, soybean, salad or cooking, (partially hydrogenated)
|
100 g
|
100%
|
Oil, rice bran
|
100 g
|
100%
|
Oil, wheat germ
|
100 g
|
100%
|
Fish oil, herring
|
100 g
|
100%
|
Fish oil, menhaden
|
100 g
|
100%
|
Fish oil, menhaden, fully hydrogenated
|
100 g
|
100%
|
Fish oil, salmon
|
100 g
|
100%
|
Fish oil, sardine
|
100 g
|
100%
|
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)
|
100 g
|
100%
|
Oil, industrial, mid-oleic, sunflower
|
100 g
|
100%
|
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying
|
100 g
|
100%
|
Oil, industrial, canola for salads, woks and light frying
|
100 g
|
100%
|
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying
|
100 g
|
100%
|
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts
|
100 g
|
100%
|
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables
|
100 g
|
100%
|
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening
|
100 g
|
100%
|
Oil, industrial, soy, refined, for woks and light frying
|
100 g
|
100%
|
Spices, coriander seed
Spices, coriander seed is a type of Spices and Herbs. The most significant nutrients in Spices, coriander seed are listed below.
Water
|
8.86 g
|
8.86%
|
Energy (calorie)
|
298 kcal
|
|
Energy (joule)
|
1245 kJ
|
|
Protein
|
12.37 g
|
12.37%
|
Total lipid (fat)
|
17.77 g
|
17.77%
|
Ash
|
6.02 g
|
6.02%
|
Carbohydrate, by difference
|
54.99 g
|
54.99%
|
Fiber, total dietary
|
41.9 g
|
41.9%
|
Calcium, Ca
|
709 mg
|
0.71%
|
Iron, Fe
|
16.32 mg
|
0.02%
|
Magnesium, Mg
|
330 mg
|
0.33%
|
Phosphorus, P
|
409 mg
|
0.41%
|
Potassium, K
|
1267 mg
|
1.27%
|
Sodium, Na
|
35 mg
|
0.04%
|
Zinc, Zn
|
4.7 mg
|
|
Copper, Cu
|
0.975 mg
|
|
Manganese, Mn
|
1.9 mg
|
|
Selenium, Se
|
26.2 µg
|
|
Vitamin C, total ascorbic acid
|
21 mg
|
0.02%
|
Thiamin
|
0.239 mg
|
|
Nutrients in Spices, coriander seed